I’ll have what she’s having…

…COVID and the curse of frisky taste buds. For a couple of years I’ve been experimenting in my little kitchen with what home-cooked food could be, even with unforeseen restrictions and limited resources. But really all meals should be heavenly, nutritious, and fresh – I mean everything from elemental servings and small snacks to ceremoniousContinue reading “I’ll have what she’s having…”